French Toast

French Toast 

Temps

15 min

Difficulté

facile

Ingrédients

6

Budget

~1-1

Valeurs nutritionnelles

55

Score santé

Moyen · /100

280 kcal

par portion

5 gProtéines
12 gLipides
38 gGlucides

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Etapes

  1. 1

    In a bowl, mix the water and sugar until dissolved.

    2 min

  2. 2

    Quickly dip each slice of bread on both sides into the sweet mixture.

    3 min

  3. 3

    Melt the butter in the pan over medium-high heat.

    2 min

  4. 4

    Brown the soaked bread slices for 2-3 minutes on each side until golden and crispy.

    6 min

  5. 5

    Serve immediately while hot and crispy.

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