Grilled Vegetable and Cheese Wraps

Grilled Vegetable and Cheese Wraps 

Temps

27 min

Difficulté

facile

Ingrédients

9

Budget

~3-5

Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines
11 gLipides
28 gGlucides

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Etapes

  1. 1

    Cut potatoes, carrot and apple into thin sticks. Chop the spinach.

    8 min

  2. 2

    Heat oil in a pan and add the potato and carrot sticks.

    2 min

  3. 3

    Cook for 8-10 minutes until lightly golden, add spinach at the end of cooking.

    10 min

  4. 4

    Lightly warm the tortillas in a pan or microwave.

    2 min

  5. 5

    Fill each tortilla with tomato sauce, hot vegetables, raw apple and cheese.

    3 min

  6. 6

    Roll the wraps and serve immediately.

    2 min

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