Roasted Chicken with Carrots and Potatoes
Temps
60 min
Difficulté
facile
Ingrédients
6
Budget
~6-9 €
Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Cut the carrots and potatoes into sticks. Place them in a baking dish with the chicken.
10 min
- 3
Drizzle everything with olive oil, season with salt and pepper.
2 min
- 4
Bake for 45 minutes until the chicken is golden and cooked through.
45 min
