French Onion Soup

French Onion Soup 

Temps

35 min

Difficulté

facile

Ingrédients

6

Budget

~1-2

Valeurs nutritionnelles

53

Score santé

Moyen · /100

320 kcal

par portion

11 gProtéines
15 gLipides
35 gGlucides

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Etapes

  1. 1

    Peel and thinly slice the onions.

    5 min

  2. 2

    Melt the butter in a saucepan and add the onions.

    2 min

  3. 3

    Cook over medium heat for 15-20 minutes, stirring regularly until caramelized.

    18 min

  4. 4

    Pour in the water, season with salt and pepper, and simmer for 5 minutes.

    5 min

  5. 5

    Pour the soup into a baking dish, top with bread slices and broil for 5 minutes.

    5 min

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