Ham and Cheese Omelet

Ham and Cheese Omelet 

Temps

13 min

Difficulté

facile

Ingrédients

6

Budget

~2-4

Valeurs nutritionnelles

53

Score santé

Moyen · /100

350 kcal

par portion

22 gProtéines
14 gLipides
35 gGlucides

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Etapes

  1. 1

    Crack the eggs into a bowl and whisk with salt and pepper until smooth.

    2 min

  2. 2

    Cut the ham into small cubes.

    2 min

  3. 3

    Melt the butter in a skillet over medium heat.

    1 min

  4. 4

    Pour in the beaten eggs and wait 1-2 minutes before gently stirring with a spatula.

    3 min

  5. 5

    Add the ham and Gruyère to one half of the omelet once it begins to set.

    1 min

  6. 6

    Fold the omelet in half, slide onto a plate, and serve hot.

    2 min

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