Homemade Vegetable Soup
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~1-2 €
Valeurs nutritionnelles
68
Score santé
Bon · /100
45 kcal
par portion
3 gProtéines
2 gLipides
5 gGlucides
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Etapes
- 1
Peel and slice the carrots into rounds, cut the celery into pieces.
5 min
- 2
Bring water to a boil in a pot with the carrots and celery.
15 min
- 3
Add the spinach and let it cook for 5 minutes.
5 min
- 4
Season with salt and pepper. Blend if desired or serve as chunky soup.
5 min
