Carrot and Celery Soup with Mackerel
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Bon · /100
210 kcal
par portion
Your real numbers, not the theory
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Peel and slice the carrots into rounds, and cut the celery into small pieces.
8 min
- 2
Heat the oil in a pot and add the carrots and celery.
2 min
- 3
Pour in the water, bring to a boil and simmer for 15 minutes.
15 min
- 4
Add the drained mackerel and stir.
2 min
- 5
Season with salt and pepper, and serve hot.
1 min
