Apple and Dark Chocolate Quinoa Crumble

Name: Apple and Dark Chocolate Quinoa Crumble
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 600 g Apples; 100 g Dark chocolate; 100 g Quinoa; 50 g Butter; 30 g Sugar; 50 g Flour; 2 tbsp Honey; 1 tsp Vanilla

Temps

40 min

Difficulté

moyen

Ingrédients

Budget

~5-7 €

Valeurs nutritionnelles

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines

15 gLipides

38 gGlucides

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Etapes

1
Preheat the oven to 180°C. Cook the quinoa according to package directions (about 15 minutes), then let it cool slightly.
15 min
2
Peel and dice the apples, then cook them in a skillet with 20g butter and vanilla for 5 minutes.
5 min
3
Pour the apples into a baking dish and scatter the dark chocolate broken into pieces over top.
2 min
4
Make the crumble: mix the cooked quinoa, flour, 30g soft butter, sugar, and honey until you have a crumbly texture.
4 min
5
Spread the quinoa-chocolate crumble over the apples and bake for 15 minutes until the top is lightly golden.
15 min