Homemade Pasta Carbonara

Homemade Pasta Carbonara 

Temps

17 min

Difficulté

facile

Ingrédients

9

Budget

~4-6

Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines
20 gLipides
52 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil and cook the pasta according to package directions.

    10 min

  2. 2

    Cut the ham into small pieces and grate the Parmesan.

    2 min

  3. 3

    Beat the eggs with Parmesan, salt, and pepper in a bowl.

    2 min

  4. 4

    Heat olive oil and sauté the ham for 1 minute.

    1 min

  5. 5

    Drain the pasta and add it to the pan with the ham.

    1 min

  6. 6

    Pour the egg and Parmesan mixture over, stir quickly off the heat.

    1 min

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