Simplified Carbonara Pasta with Ham and Vegetables
Temps
25 min
Difficulté
facile
Ingrédients
9
Budget
~5-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring the water to a boil in a pot. Cook the pasta according to package directions.
12 min
- 2
Meanwhile, whisk the eggs with the grated Gruyère, salt and pepper. Set aside.
3 min
- 3
Cut the ham into small cubes. Cut the broccoli into small florets.
5 min
- 4
Heat the oil in a pan and sauté the ham for 2 minutes. Add the broccoli and cook for 5 minutes.
7 min
- 5
Drain the pasta, reserving a glass of pasta water. Pour the pasta into the pan with the ham and broccoli.
1 min
- 6
Remove from heat. Pour the egg and cheese mixture over the pasta and stir well. Add some pasta water if needed. Serve immediately.
2 min
