Pan-Seared Tuna and Toasted Bread

Pan-Seared Tuna and Toasted Bread 

Temps

17 min

Difficulté

facile

Ingrédients

5

Budget

~3-4

Valeurs nutritionnelles

60

Score santé

Bon · /100

280 kcal

par portion

32 gProtéines
12 gLipides
15 gGlucides

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Etapes

  1. 1

    Toast the bread in a pan with a drizzle of oil until golden. Set aside.

    4 min

  2. 2

    Drain the tuna and pour it into the pan with a drizzle of oil.

    2 min

  3. 3

    Cook over medium heat for 5-6 minutes, stirring occasionally, then season with salt and pepper.

    6 min

  4. 4

    Serve the hot tuna with the toasted bread.

    1 min

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