Potato, Ham, and Cheese Croquettes

Name: Potato, Ham, and Cheese Croquettes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 600 g Potatoes; 150 g Ham; 80 g Gruyere flakes; 2 piece Egg; 100 g Flour; 100 g Breadcrumbs; 500 ml Frying oil; à volonté to taste Salt; à volonté to taste Pepper

Temps

40 min

Difficulté

moyen

Ingrédients

Budget

~6-10 €

Valeurs nutritionnelles

Score santé

Moyen · /100

380 kcal

par portion

18 gProtéines

16 gLipides

42 gGlucides

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Etapes

1
Cook the peeled potatoes in salted water for 15 minutes until tender, then drain well.
15 min
2
Mash the warm potatoes, transfer to a bowl with the diced ham and cheese.
5 min
3
Mix thoroughly to get a homogeneous paste, season with salt and pepper. Chill in the refrigerator for 10 minutes.
10 min
4
Form croquettes (about 8), then coat with flour, beaten egg, and breadcrumbs.
5 min
5
Heat the oil in a pan and fry the croquettes for 3-4 minutes on each side until golden brown.
8 min