Pasta with Olives and Crispy Ham

Pasta with Olives and Crispy Ham 

Temps

17 min

Difficulté

facile

Ingrédients

6

Budget

~4-5

Valeurs nutritionnelles

38

Score santé

Médiocre · /100

520 kcal

par portion

18 gProtéines
16 gLipides
72 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil in a pot and cook the penne according to package instructions.

    10 min

  2. 2

    Meanwhile, cut the ham into small pieces and sauté in a pan with olive oil until crispy.

    5 min

  3. 3

    Add the olives to the pan and mix.

    2 min

  4. 4

    Drain the pasta and add to the pan. Toss well and season with salt and pepper.

    2 min

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