Carrot and Celery Soup
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Bon · /100
85 kcal
par portion
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Etapes
- 1
Wash and peel the carrots and potatoes, then cut them into dice. Cut the celery into pieces as well.
10 min
- 2
Heat the olive oil in a pot and add the vegetables.
2 min
- 3
Pour in the water and bring to a boil. Simmer for 20 minutes until all vegetables are tender.
20 min
- 4
Blend the soup until smooth. Season with salt and pepper to taste.
2 min
