
Temps
30 min
Difficulté
facile
Ingrédients
8
Budget
~6-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Cook the penne in boiling salted water according to package instructions.
10 min
Slice the chicken into scaloppine and slice the mushrooms.
5 min
Melt the butter in a pan and cook the chicken for 6 minutes on each side. Set aside.
12 min
In the same pan, sauté the mushrooms for 3 minutes, then add mustard and sour cream.
3 min
Return the chicken, cook for 2 minutes. Pour over the drained pasta.