Pasta with Butter and Golden Flour
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring water to a boil in the pot with a pinch of salt.
5 min
- 2
Cook the pasta according to package instructions.
10 min
- 3
Meanwhile, melt the butter over medium heat in a pan.
2 min
- 4
Add the flour and stir constantly until golden brown.
3 min
- 5
Drain the pasta and pour it into the pan with the sauce.
1 min
- 6
Add the sugar, mix well, and season with salt and pepper.
1 min
