Lentil and Carrot Soup
Temps
35 min
Difficulté
facile
Ingrédients
6
Budget
~1-2 €
Valeurs nutritionnelles
62
Score santé
Bon · /100
200 kcal
par portion
13 gProtéines
8 gLipides
20 gGlucides
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Etapes
- 1
Pour the water into a pot and bring to a boil.
5 min
- 2
Meanwhile, peel and cut the carrots into small pieces.
5 min
- 3
Add the carrots and lentils to the boiling water.
1 min
- 4
Simmer for 20 minutes until the lentils and carrots are tender.
20 min
- 5
Season with salt and pepper. Drizzle with olive oil and serve hot.
2 min
