Caramelized Apple and Pear Soup

Name: Caramelized Apple and Pear Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 3 pieces Apple; 2 pieces Pear; 250 ml Milk; 20 g Sugar; 20 g Butter; 250 ml Water; 1 pinch Salt

Temps

30 min

Difficulté

facile

Ingrédients

Budget

~3-5 €

Valeurs nutritionnelles

Score santé

Bon · /100

180 kcal

par portion

11 gProtéines

7 gLipides

18 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

4pers.

Vous avez besoin de

Curious what your version really adds up to?

Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.

Discover Calerys

Etapes

1
Peel, core, and cut the apples and pears into pieces.
5 min
2
Melt the butter in a saucepan and caramelize the fruit with the sugar.
5 min
3
Add the water and milk, bring to a boil.
5 min
4
Simmer for 10 minutes until the fruit is very tender.
10 min
5
Blend with an immersion blender until the soup reaches a smooth consistency.
3 min
6
Season with salt to taste and serve hot.
2 min