Crepes with Apples and Chocolate
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Bon · /100
280 kcal
par portion
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Etapes
- 1
Blend the flour, milk, eggs, sugar, and a pinch of salt in a food processor until smooth.
3 min
- 2
Let the batter rest for 5 minutes.
5 min
- 3
Peel and chop the apples into small pieces. Sauté them in a skillet with 20g butter and 10g sugar for 5 minutes.
5 min
- 4
Heat a skillet with a little butter and cook the crepes one at a time, 1-2 minutes per side.
10 min
- 5
Fill each crepe with caramelized apples and grated chocolate. Fold and serve hot.
2 min
