Cauliflower and Ham Gratin
Temps
35 min
Difficulté
facile
Ingrédients
7
Budget
~6-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Cut the cauliflower into florets and cook for 10 minutes in salted boiling water.
10 min
- 3
Drain and transfer to a baking dish.
2 min
- 4
Add the ham cut into small pieces on top of the cauliflower.
2 min
- 5
Cover with grated Gruyère and dot with butter.
2 min
- 6
Bake for 12-15 minutes until golden brown.
15 min
