
Temps
10 min
Difficulté
facile
Ingrédients
4
Budget
~2-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Break the chocolate into chunks in the saucepan.
1 min
Pour in the milk and add the butter.
1 min
Heat gently over low heat while constantly stirring with a whisk.
4 min
Add the sugar and whisk until the mixture is smooth and homogeneous.
2 min
Pour into cups and serve hot.
1 min