Mushroom and Carrot Omelet
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~2-3 €
Valeurs nutritionnelles
53
Score santé
Moyen · /100
280 kcal
par portion
16 gProtéines
18 gLipides
12 gGlucides
And on your plate?
These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.
2pers.
Vous avez besoin de
Curious what your version really adds up to?
Once your dish is ready, snap a photo and send it to Calerys on WhatsApp. Answer in under 10 seconds.
Etapes
- 1
Finely chop the mushrooms and carrots.
5 min
- 2
Sauté the vegetables in a pan with oil for 4-5 minutes.
5 min
- 3
Whisk the eggs with salt and pepper.
1 min
- 4
Pour the beaten eggs into the pan with butter.
1 min
- 5
Cook for 4-5 minutes, lifting the edges with a spatula.
5 min
- 6
Fold the omelet in half and serve immediately.
1 min
