Name: Ham and Carrot Omelet
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 4 piece Eggs; 100 g Ham; 150 g Carrots; 30 g Butter; à goût pinch Salt; à goût pinch Pepper

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~2-4 €

Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

18 gProtéines

11 gLipides

28 gGlucides

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Etapes

1
Cut the carrots into thin strips and sauté them in a pan with butter for 5 minutes.
6 min
2
Dice the ham and add it to the carrots.
2 min
3
Beat the eggs with salt and pepper.
2 min
4
Pour the eggs over the carrots and ham, and let cook for 3-4 minutes.
4 min
5
Fold the omelet and serve immediately.
1 min