
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Bon · /100
150 kcal
par portion
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Peel the pears, cut them into pieces, and cook in a pot with the water and sugar for 10 minutes.
10 min
Add the milk and chocolate broken into pieces. Simmer for 2 minutes.
2 min
Blend until smooth and homogeneous.
3 min
Stir in a knob of butter and a pinch of salt. Serve hot.
1 min