French-Style Carbonara Pasta
Temps
17 min
Difficulté
facile
Ingrédients
9
Budget
~7-11 €
Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
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Etapes
- 1
Bring salted water to a boil and cook the pasta according to package directions.
10 min
- 2
Cut the ham into small pieces and grate the cheese.
3 min
- 3
In a bowl, combine the eggs, crème fraîche, ham, and cheese.
2 min
- 4
When the pasta is al dente, drain it while reserving some pasta water.
1 min
- 5
Pour the cream mixture over the hot pasta, stir quickly to lightly cook the eggs, and add a splash of pasta water if needed to reach desired consistency.
2 min
- 6
Serve immediately with freshly ground pepper.
1 min
