Ham and Cheese Omelet with Vegetables

Ham and Cheese Omelet with Vegetables 

Temps

20 min

Difficulté

facile

Ingrédients

8

Budget

~3-5

Valeurs nutritionnelles

53

Score santé

Moyen · /100

350 kcal

par portion

22 gProtéines
14 gLipides
35 gGlucides

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Etapes

  1. 1

    Dice the carrots into small pieces, cut the broccoli into small florets, and dice the ham. Grate the cheese.

    5 min

  2. 2

    Sauté the carrots and broccoli in a skillet with butter for 3 minutes.

    3 min

  3. 3

    Whisk the eggs with salt and pepper. Add the ham and mix.

    2 min

  4. 4

    Pour the eggs into the skillet with the vegetables. Cook for 3-4 minutes, gently lifting the edges as it cooks.

    4 min

  5. 5

    Sprinkle with cheese, fold the omelet, and serve immediately.

    1 min

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