
Temps
25 min
Difficulté
facile
Ingrédients
9
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Cook the pasta in boiling salted water for 10 minutes.
10 min
Meanwhile, cut the broccoli into florets and dice the ham.
3 min
Beat the eggs with the grated Gruyère in a bowl.
2 min
Add the broccoli to the pasta 3 minutes before the end of cooking.
3 min
Drain the pasta and broccoli. Mix with the ham and butter off the heat.
1 min
Pour in the egg and cheese mixture, stir quickly to create a creamy sauce. Season with pepper and serve.
2 min