
Temps
25 min
Difficulté
facile
Ingrédients
4
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Bon · /100
95 kcal
par portion
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Peel and cut the apples and pears into chunks.
8 min
Place the fruit in a saucepan with the water and sugar.
2 min
Bring to a boil then simmer over medium heat for 12-15 minutes until completely soft.
15 min
Mash with a fork to achieve a smooth compote. Serve warm or cold.
2 min