French-Style Ham, Cheese and Potato Omelet
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~5-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cut potatoes into small cubes and sauté in a pan with oil for 8-10 minutes. Season with salt and pepper.
10 min
- 2
Dice the ham into small pieces. Whisk the eggs with a fork, season with salt and pepper.
3 min
- 3
Melt the butter in the pan, add the beaten eggs. When the omelet begins to set, add the ham, cheese, and sautéed potatoes.
5 min
- 4
Fold the omelet in half and serve immediately, golden brown.
2 min
