Lighter Carbonara Pasta
Temps
25 min
Difficulté
facile
Ingrédients
9
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Cook the pasta in salted boiling water according to package directions. Reserve some cooking water.
10 min
- 2
Dice the ham. In a bowl, beat the eggs with the sour cream, milk, and grated cheese.
5 min
- 3
In a saucepan, sauté the ham with butter over medium heat for 2 minutes.
2 min
- 4
Drain the pasta and transfer to the saucepan. Pour the egg mixture and stir off the heat until creamy. Add a splash of cooking water if too dry.
3 min
- 5
Season generously with pepper and serve immediately in shallow bowls.
1 min
