Potato and Cauliflower Gratin with Mustard
Temps
55 min
Difficulté
moyen
Ingrédients
7
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Bon · /100
240 kcal
par portion
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Etapes
- 1
Preheat oven to 200°C
5 min
- 2
Peel and slice potatoes into 3-4mm rounds
10 min
- 3
Cut cauliflower into small florets
5 min
- 4
In a buttered baking dish, arrange potatoes and cauliflower alternately
5 min
- 5
Mix mustard with water and pour over the vegetables
2 min
- 6
Dot with butter, season with salt and pepper
1 min
- 7
Cover with foil and bake for 30 minutes, then remove foil and bake 5 minutes more
35 min
