Pasta with Walnuts and Roasted Carrots
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Cut the carrots into sticks and roast them in the oven at 200°C with a little oil for 15 minutes
15 min
- 2
Cook the pasta in salted boiling water according to package instructions
10 min
- 3
Grind the walnuts in a food processor until you get a granular texture
3 min
- 4
Drain the pasta and mix it with the roasted carrots, ground walnuts, and olive oil
2 min
- 5
Season with salt and pepper, then serve hot
