Salade Niçoise with Chicken, Green Beans and Anchovies

Salade Niçoise with Chicken, Green Beans and Anchovies 

Temps

25 min

Difficulté

facile

Ingrédients

6

Budget

~4-6

Valeurs nutritionnelles

70

Score santé

Bon · /100

400 kcal

par portion

36 gProtéines
24 gLipides
12 gGlucides

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Etapes

  1. 1

    Cook green beans in salted boiling water for 8 minutes. Plunge into ice water to keep them crispy.

    10 min

  2. 2

    Grill seasoned chicken breasts 5 minutes per side. Cook soft-boiled eggs for 6 minutes.

    10 min

  3. 3

    Cut tomatoes into wedges and slice the chicken.

    3 min

  4. 4

    Arrange all ingredients on plates, add halved eggs and olives. Drizzle with olive oil.

    3 min

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