Name: Creamy Broccoli and Carrot Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 300 g Broccoli; 300 g Carrot; 80 g Cheese; 800 ml Water; 20 g Butter; 1 tsp Salt; 0.5 tsp Pepper

Temps

30 min

Difficulté

facile

Ingrédients

7

Budget

~4-7 €

Valeurs nutritionnelles

63

Score santé

Bon · /100

180 kcal

par portion

11 gProtéines

7 gLipides

18 gGlucides

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Etapes

1
Cut the broccoli and carrots into small pieces.
5 min
2
Melt the butter in a pot and add the vegetables.
2 min
3
Pour in the water and bring to a boil, then simmer for 15 minutes.
15 min
4
Blend the soup until smooth.
3 min
5
Stir in the grated cheese and serve hot. Season to taste with salt and pepper.
2 min