Chocolate and Pear Crepes
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Etapes
- 1
Mix flour, sugar, and salt. Make a well and gradually pour in the milk while stirring. Add eggs and beat until smooth.
5 min
- 2
Peel and slice the pears. Caramelize them in a pan with a little butter and sugar for 5 minutes.
5 min
- 3
Cook the crepes one at a time in a buttered pan, 1-2 minutes per side.
8 min
- 4
Fill each crepe with melted chocolate and caramelized pears. Fold and serve hot.
2 min
