Lactose-Free Potato Gratin

Lactose-Free Potato Gratin 

Temps

45 min

Difficulté

facile

Ingrédients

5

Budget

~2-3

Valeurs nutritionnelles

58

Score santé

Moyen · /100

320 kcal

par portion

20 gProtéines
12 gLipides
32 gGlucides

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Etapes

  1. 1

    Preheat the oven to 180°C (350°F).

    5 min

  2. 2

    Peel and slice the potatoes thinly.

    5 min

  3. 3

    Oil a baking dish and layer the potato slices.

    3 min

  4. 4

    Pour the water over the potatoes, season with salt and pepper, and drizzle with olive oil.

    2 min

  5. 5

    Bake for 35 minutes until the potatoes are tender and golden.

    35 min

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