Italian-Style Potato and Broccoli Pan

Italian-Style Potato and Broccoli Pan 

Temps

30 min

Difficulté

facile

Ingrédients

6

Budget

~2-4

Valeurs nutritionnelles

78

Score santé

Bon · /100

150 kcal

par portion

9 gProtéines
6 gLipides
15 gGlucides

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Etapes

  1. 1

    Cut potatoes into small cubes. Cut broccoli into small florets.

    8 min

  2. 2

    Cook potatoes in boiling salted water for 10 minutes.

    10 min

  3. 3

    Drain potatoes. Heat olive oil in a skillet with crushed garlic.

    2 min

  4. 4

    Add cooked potatoes and raw broccoli florets. Sauté for 8 minutes.

    8 min

  5. 5

    Season with salt and pepper. Serve hot.

    1 min

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