
Temps
55 min
Difficulté
facile
Ingrédients
12
Budget
~11-15 €
Valeurs nutritionnelles
Score santé
Moyen · /100
480 kcal
par portion
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Heat the oil and brown the beef pieces on all sides.
8 min
Remove the meat and sauté the onion and garlic. Add the tomato powder.
3 min
Return the beef, add the broth, and simmer covered for 20 minutes.
20 min
Add the sweet potato cut into cubes, carrot, and turnip. Continue cooking for 12 minutes.
12 min
Dilute the peanut butter in a little warm broth and stir it into the stew. Simmer for 5 minutes.
5 min
Serve hot with white rice.