Pasta with Olives and Olive Oil
Temps
17 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
Valeurs nutritionnelles
53
Score santé
Moyen · /100
320 kcal
par portion
8 gProtéines
12 gLipides
48 gGlucides
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
2pers.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring salted water to a boil in a pot.
3 min
- 2
Cook the spaghetti according to package directions (about 10-12 minutes).
11 min
- 3
Drain the pasta and return it to the pot.
1 min
- 4
Add the olive oil and olives, mix well.
1 min
- 5
Season with salt and pepper, serve immediately.
1 min
