Khachapuri Adjarian

Khachapuri Adjarian 

Temps

45 min

Difficulté

moyen

Ingrédients

10

Budget

~9-14

Valeurs nutritionnelles

35

Score santé

Médiocre · /100

520 kcal

par portion

18 gProtéines
28 gLipides
48 gGlucides

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Etapes

  1. 1

    Prepare the dough: mix flour, salt, and sugar. Add water and yeast. Knead for 8 minutes.

    10 min

  2. 2

    Let the dough rest for 15 minutes covered.

    15 min

  3. 3

    Shred the cheeses and mix with softened butter.

    5 min

  4. 4

    Divide the dough in half. Roll out into ovals. Fill with the cheese mixture, leaving space at the edges.

    5 min

  5. 5

    Fold the edges to form a boat shape. Bake in the oven at 200°C for 15 minutes.

    15 min

  6. 6

    Crack one egg into the center of each khachapuri. Bake for 3 more minutes.

    3 min

  7. 7

    Serve hot with fresh butter.

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