Grilled Paneer Greek-Style with Cucumber and Olives
Temps
18 min
Difficulté
facile
Ingrédients
6
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Bon · /100
375 kcal
par portion
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Etapes
- 1
Cut the paneer into 2cm cubes. Cut the cucumber into half-slices and the tomatoes into quarters.
5 min
- 2
Brush the paneer with olive oil and sprinkle with oregano. Grill on a hot grill for 3-4 minutes on each side.
8 min
- 3
Toss the cucumber, tomatoes, and olives together with a drizzle of olive oil.
3 min
- 4
Arrange the fresh salad on a plate and top with the grilled paneer cubes. Serve immediately.
2 min
