
Temps
15 min
Difficulté
facile
Ingrédients
11
Budget
~4-7 €
Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
In a mortar, lightly pound the chili and garlic to release their aromas.
2 min
Add sugar and dried shrimp, lightly pound.
1 min
Add fish sauce and lime juice, mix well.
1 min
Gradually add shredded papaya while gently pounding to preserve the texture.
5 min
Add cherry tomatoes, long beans, and green onions. Toss gently.
2 min
Serve in bowls and generously top with crushed peanuts. Serve immediately.
2 min