Homemade Burger with Potato Fries
Temps
40 min
Difficulté
moyen
Ingrédients
10
Budget
~8-11 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Prepare the fries: cut potatoes into batons, wash and dry.
5 min
- 2
Bake the fries in the oven at 220°C for 20-25 minutes on a sheet pan with oil, salt and pepper, turning halfway through.
25 min
- 3
Form 3 beef patties, slightly flattened, season with salt and pepper.
3 min
- 4
Cook the patties in a skillet 3-4 minutes per side, add cheese at the end of cooking.
8 min
- 5
Lightly toast the burger buns.
2 min
- 6
Assemble the burgers: bun, lettuce, tomato, cucumber, beef patty with cheese, bun.
3 min
