
Temps
60 min
Difficulté
moyen
Ingrédients
12
Budget
~5-10 €
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Valeurs nutritionnelles
Score santé
Bon · /100
240 kcal
par portion
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Drain and blend the chickpeas with onion, chili, garlic, and ginger.
8 min
Add the eggs, oil, milk, and broth to the mixture.
3 min
Pour the mixture into the banana leaves.
5 min
Steam for 35 minutes in a pot.
35 min
Carefully unmold and serve hot.
2 min