
Temps
25 min
Difficulté
facile
Ingrédients
9
Budget
~5-8 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Dice the chicken and cut the vegetables into small pieces. Bring salted water to boil for the pasta.
5 min
Heat the oil in a wok or skillet and sauté the chicken for 5 minutes. Add the curry and vegetables, and cook for 5 minutes.
10 min
Add water to the curry and simmer for 3 minutes. Meanwhile, cook the pasta according to package directions. Drain and mix with the curry.
10 min