Green Papaya Som Tam
Temps
15 min
Difficulté
facile
Ingrédients
10
Budget
~6-10 €
Valeurs nutritionnelles
Score santé
Bon · /100
280 kcal
par portion
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Etapes
- 1
Peel the green papaya and shred it finely.
5 min
- 2
Halve the tomatoes, thinly slice the chili and garlic.
3 min
- 3
In a mortar, pound the garlic and chili with the sugar.
2 min
- 4
Add the shredded papaya and tomatoes, toss gently.
2 min
- 5
Pour in the lime juice, fish sauce, and soy sauce.
1 min
- 6
Gently toss with the crushed peanuts and fresh cilantro.
2 min
- 7
Let rest for 2 minutes before serving well chilled.
2 min
