Name: Quick Thai Lentil Curry
Prep time: 8 min
Cook time: 20 min
Total time: 28 min
Yield: 3 portions
Cuisine: thai
Ingredients: 200 g Red lentils; 400 ml Coconut milk; 2 tbsp Red curry paste; 1 piece Onion; 2 clove Garlic; 300 ml Water; 1 tbsp Coconut oil; 1 pinch Salt; 150 g White rice

Temps

28 min

Difficulté

facile

Ingrédients

9

Budget

~5-7 €

Valeurs nutritionnelles

58

Score santé

Moyen · /100

320 kcal

par portion

20 gProtéines

12 gLipides

32 gGlucides

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Etapes

1
Cook the rice according to package directions.
12 min
2
Mince the onion and garlic.
3 min
3
Sauté the onion and garlic in coconut oil in a saucepan.
2 min
4
Add the curry paste and cook for 1 minute.
1 min
5
Add lentils, coconut milk, and water. Simmer for 15 minutes. Serve over rice.
15 min