Aloo Gobi

Aloo Gobi 

Temps

25 min

Difficulté

facile

Ingrédients

12

Budget

~4-7

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Valeurs nutritionnelles

75

Score santé

Bon · /100

180 kcal

par portion

6 gProtéines
10 gLipides
20 gGlucides

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Etapes

  1. 1

    Cut the potatoes into cubes and the cauliflower into small florets.

    5 min

  2. 2

    Slice the onion, mince the garlic and ginger.

    3 min

  3. 3

    Heat the oil and sauté the onion, garlic, and ginger for 2 minutes.

    2 min

  4. 4

    Add the spices and turmeric, cook for 1 minute to release the aromas.

    1 min

  5. 5

    Add the potatoes and cauliflower, sauté for 2 minutes.

    2 min

  6. 6

    Cover, reduce heat, and simmer for 10 minutes, stirring occasionally, until fully cooked.

    10 min

  7. 7

    Garnish with fresh cilantro and serve hot.

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Aloo Gobi | YUZU