
Temps
20 min
Difficulté
facile
Ingrédients
9
Budget
~7-9 €
Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Cut the chicken into thin strips and season with salt and pepper.
3 min
Heat the oil in a pan and cook the chicken for 6-8 minutes until fully cooked.
8 min
Meanwhile, cut the avocado in half, remove the pit and slice the flesh.
2 min
Dice the tomatoes and tear the lettuce.
2 min
Lay the tortillas on a work surface and lightly spread with mustard.
1 min
Fill each tortilla with chicken, avocado, tomato and lettuce.
2 min
Roll the wraps tightly and serve cut in half.
1 min





