Quick Chicken Curry Pasta

Name: Quick Chicken Curry Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 portions
Cuisine: thai
Ingredients: 400 g Chicken thighs; 200 g Spaghetti; 3 tbsp Olive oil; 1.5 l Water; 1 pinch Salt; 1 pinch Pepper; 2 tsp Curry powder; 2 clove Garlic; 1 piece Onion

Temps

30 min

Difficulté

facile

Ingrédients

Budget

~6-8 €

Valeurs nutritionnelles

Score santé

Moyen · /100

520 kcal

par portion

35 gProtéines

22 gLipides

45 gGlucides

Trying to lose weight without the hassle?

Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.

Start on WhatsApp

2pers.

Vous avez besoin de

Vous avez peut-être cela chez vous

Trying to lose weight? Start with this recipe

Send a photo of your dish to Calerys on WhatsApp: it tracks your calories and helps you work toward your weight goal, no counting required.

Discover Calerys

Etapes

1
Bring salted water to a boil in a saucepan for the pasta.
5 min
2
Cut the chicken into cubes and the onion into dice. Mince the garlic.
3 min
3
Heat the oil in a wok and brown the chicken for 5-6 minutes over high heat.
6 min
4
Add the onion, garlic, and curry. Cook for 2 minutes.
2 min
5
Add the pasta to the boiling water and cook for 10-12 minutes.
12 min
6
Add 100ml of water to the chicken and simmer for 3-4 minutes.
4 min
7
Drain the pasta and mix with the curried chicken. Season to taste. Serve hot.
2 min